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Glazed Ostrich Tenderloin
Friday, January 2nd, 2009
Haven’t tried ostrich? Don’t wait any longer! This amazingly delicious, nutrient-dense food has the texture of lean beef, is ultra low in fat, and packed with protein. In fact, one serving of this easy and elegant dish provides a whopping 43 grams of muscle building, blood-sugar balancing, organic protein. Serve with my recipe for Horseradish Smashers and a fresh green salad.
Serves: 10
Time to Table: 3 hours (Active Time: 30 minutes)
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